Kinohimitsu Diamond Lychee Juice with Collagen 50ml x 16's

DESCRIPTION

What It Does: Provides natural warm-brown colour from heat-treated sugar for natural cosmetics.

Why It's Used: Natural brown colorant with food-grade safety credentials for clean beauty formulations requiring warm brown or amber shades.

How It Works: Complex mixture of pyranose-ring condensation products from heat-treated sugars. 5-hmf and melanoidin polymers provide brown colour. ph-stable in acidic formulations. soluble in water and lower alcohols.

Typically Found In: Natural cosmetics,bronzers,hair products

TECHNICAL DETAILS

Primary Category: Colorant – natural brown dye

Secondary Functions: Skin conditioning

Application Areas:

Facial Skincare

Body Care

Hair Care

Beard Care

Color Cosmetics (Makeup)

Dietary/Oral Supplements

Typical Concentration Range: 0.01%–5%

SOURCING & ETHICS

Vegan Status: Yes – from sucrose, glucose (plant sugars)

Halal Status: Yes

Source Notes: Commercially produced for cosmetic use. verify vegan/halal status with supplier.

SKIN COMPATIBILITY

Irritancy Rating: 1/5 – very low

Comedogenicity Rating: 0/5 – non-comedogenic

Sensitivity Concerns: Well-tolerated by most skin types.

Safe for Sensitive Skin: Yes

SAFETY & COMPATIBILITY

Safety Profile: Good safety profile at recommended concentrations. ewg score: 1–2.

Works Well With: Standard skincare actives

Avoid Combining With: No known significant incompatibilities

SCIENTIFIC NOTE

Caramel's colour develops through the maillard reaction between reducing sugars and amino acids at elevated temperatures, creating a complex mixture of coloured polymer (melanoidin) and small molecule chromophores. unlike single-compound dyes with defined absorption spectra, caramel's broad-spectrum absorption from multiple chromophores provides a naturally warm, complex brown impossible to replicate with a single synthetic dye.

Last Verified: Cosing database,fda 21 cfr color additives

Primary Sources: 2026-03-12

DESCRIPTION

What It Does: Provides natural fruit sugar humectant moisture retention with gentle soothing properties.

Why It's Used: Natural-origin humectant for clean beauty formulations with appealing fruit-derived provenance.

How It Works: Five hydroxyl groups provide strong water binding. slightly higher hygroscopicity than glucose due to fructose ring configuration. soothing activity via mild anti-inflammatory activity of fruit sugar derivatives.

Typically Found In: Natural moisturizers,clean beauty hydrators

TECHNICAL DETAILS

Primary Category: Active ingredient – fruit sugar humectant

Secondary Functions: Natural sugar humectant,soothing

Application Areas:

Facial Skincare

Body Care

Hair Care

Beard Care

Color Cosmetics (Makeup)

Dietary/Oral Supplements

Typical Concentration Range: 1%–10%

SOURCING & ETHICS

Vegan Status: Yes – from fruit (plant sources)

Halal Status: Yes

Source Notes: Synthetic or naturally derived. excellent aqueous solubility.

SKIN COMPATIBILITY

Irritancy Rating: 1/5 – very low

Comedogenicity Rating: 0/5 – non-comedogenic

Sensitivity Concerns: Non-irritating; suitable for all skin types.

Safe for Sensitive Skin: Yes

SAFETY & COMPATIBILITY

Safety Profile: Excellent safety profile. ewg score: 1.

Works Well With: Ceramides,emollients,occlusives,glycerin,hyaluronic acid

Avoid Combining With: No significant incompatibilities

SCIENTIFIC NOTE

Fructose's ring form (furanose, 5-membered) provides all five hydroxyl groups in a more hydrophilic spatial arrangement than glucose (pyranose, 6-membered), contributing to fructose's slightly superior hygroscopicity over glucose – explaining its preference as a cosmetic humectant among monosaccharides.

Last Verified: Cosing database,cir safety assessment

Primary Sources: 2026-03-12

DESCRIPTION

What It Does: Provides the universal solvent and vehicle for water-soluble actives and the continuous phase of all o/w emulsions.

Why It's Used: The most essential cosmetic ingredient — aqua (water) is listed first on virtually all water-containing cosmetic inci labels as the highest-concentration ingredient, serving as the foundation of the global cosmetics industry.

How It Works: Acts as solvent for all water-soluble ingredients (glycols, amino acids, water-soluble actives). forms the continuous external phase of o/w emulsions (lotions, creams, serums). provides aqueous environment for enzymatic and chemical reactions between actives. ph adjustment medium.

Typically Found In: Virtually all cosmetic products — the most universal cosmetic ingredient globally

TECHNICAL DETAILS

Primary Category: Functional ingredient – water

Secondary Functions: Skin conditioning

Application Areas:

Facial Skincare

Body Care

Hair Care

Beard Care

Color Cosmetics (Makeup)

Dietary/Oral Supplements

Typical Concentration Range: Varies widely — up to 95% in some toners and serums

SOURCING & ETHICS

Vegan Status: Yes – water (deionised/purified)

Halal Status: Yes

Source Notes: Cosmetic-grade water is purified (deionised, distilled, or ro filtered) to prevent mineral content interference with formulation stability. european pharmacopoeial water (aqua purificata ph. eur.) is the quality standard for pharmaceutical and high-end cosmetic formulations.

SKIN COMPATIBILITY

Irritancy Rating: 1/5 – non-irritant

Comedogenicity Rating: 0/5 – non-comedogenic

Sensitivity Concerns: Well-tolerated by most skin types.

Safe for Sensitive Skin: Yes

SAFETY & COMPATIBILITY

Safety Profile: Good safety profile at recommended concentrations. ewg score: 1–2.

Works Well With: Standard skincare actives

Avoid Combining With: No known significant incompatibilities

SCIENTIFIC NOTE

Water's position as the first inci ingredient on most cosmetic labels reflects the regulatory requirement to list ingredients in descending concentration order — meaning water is the most abundant ingredient in the majority of cosmetic products. the fundamental role of water as the universal cosmetic solvent and vehicle makes it simultaneously the most important cosmetic ingredient and the one that requires the most sophisticated formulation chemistry to control — every emulsifier, thickener, preservative, and ph adjuster exists primarily to manage water's interaction with other ingredients in formulation.

Last Verified: Cosing database,eu cosmetics regulation 1223/2009 inci requirements,ph. eur. aqua purificata monograph

Primary Sources: 2026-03-12