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TASMANNIA LANCEOLATA FRUIT/LEAF��POWDER

Description

Tasmannia lanceolata, commonly known as Mountain Pepper or Tasmanian Pepper, is a native Australian shrub whose fruit and leaves are utilized in skincare formulations. This potent botanical ingredient contains a high concentration of polygodial, a bioactive compound with notable antioxidant and anti-inflammatory properties. The fruit/leaf powder is rich in anthocyanins, flavonoids, and phenolic compounds, contributing to its impressive free radical scavenging capacity.

In skincare applications, Tasmannia lanceolata fruit/leaf powder offers multiple benefits. It helps protect the skin against environmental stressors and oxidative damage, potentially reducing the signs of premature aging. The ingredient's anti-inflammatory properties may assist in soothing irritated skin and reducing redness. Additionally, it has demonstrated antimicrobial activity, which can be beneficial in managing acne-prone skin.

The powder's fine texture allows for easy incorporation into various skincare formulations, including serums, creams, and masks. When used in appropriate concentrations, it can enhance the overall efficacy of skincare products without causing significant irritation. However, as with any potent botanical, patch testing is recommended to ensure individual skin compatibility.