Back to Ingredient Dictionary

TAPIOCA STARCH CROSSPOLYMER

Description

Tapioca Starch Crosspolymer is a modified starch derivative engineered for advanced skincare and cosmetic applications. This ingredient is created by crosslinking tapioca starch molecules, resulting in a fine, white powder with enhanced stability and functional properties. The crosslinking process significantly improves the starch's resistance to heat, pH changes, and mechanical shear, making it a versatile addition to various formulations.

In skincare products, Tapioca Starch Crosspolymer serves as an effective thickening agent, providing a smooth, silky texture without the heaviness often associated with traditional thickeners. It exhibits excellent oil-absorbing capabilities, making it particularly useful in mattifying products and formulations designed for oily skin types. The polymer also demonstrates superior moisture-retention properties, helping to maintain skin hydration and improve product performance.

This ingredient is valued for its ability to create a soft-focus effect on the skin, minimizing the appearance of fine lines and pores. It's commonly used in primers, foundations, and powders to enhance product spreadability and create a velvety finish. Tapioca Starch Crosspolymer is generally considered safe for most skin types and is often favored as a natural alternative to synthetic polymers in clean beauty formulations.