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SODIUM/TEA-UNDECYLENOYL HYDROLYZED WHEAT PROTEIN

Description

SODIUM/TEA-UNDECYLENOYL HYDROLYZED WHEAT PROTEIN is a multifunctional ingredient used in various skincare and personal care products. This compound is derived from wheat protein and undecylenoic acid, a fatty acid with antimicrobial properties. It functions as a surfactant, emulsifier, and conditioning agent in formulations.

The ingredient's primary role is to cleanse the skin by helping to remove dirt, oil, and other impurities. Its surfactant properties allow it to create a gentle lather and aid in the even distribution of other active ingredients throughout a product. Additionally, it contributes to the stability and texture of formulations.

The hydrolyzed wheat protein component provides moisturizing benefits, helping to improve skin hydration and softness. It forms a protective film on the skin, which can help reduce transepidermal water loss. The undecylenoyl portion offers mild antimicrobial activity, potentially assisting in maintaining product preservation and supporting skin health.

This ingredient is generally well-tolerated by most skin types and is often found in facial cleansers, body washes, and hair care products. It's particularly useful in formulations designed for sensitive or easily irritated skin due to its gentle cleansing action.