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SODIUM COCOYL HYDROLYZED WHEAT PROTEIN GLUTAMATE

Description

Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate is a multifunctional ingredient in skincare and personal care products, combining the properties of a mild surfactant with the benefits of a hydrolyzed protein. This compound is derived from wheat protein and coconut fatty acids, making it a plant-based alternative to traditional surfactants.

The ingredient functions primarily as a gentle cleansing agent, effectively removing dirt and excess oils without stripping the skin's natural moisture barrier. Its low irritation potential makes it suitable for sensitive skin formulations. Additionally, the hydrolyzed wheat protein component provides moisturizing and conditioning properties, helping to improve skin hydration and suppleness.

Sodium Cocoyl Hydrolyzed Wheat Protein Glutamate also exhibits foam-enhancing capabilities, contributing to a rich, creamy lather in cleansing products. Its ability to reduce surface tension aids in the even distribution of other active ingredients throughout formulations.

This ingredient is commonly found in facial cleansers, body washes, shampoos, and other personal care items where gentle cleansing and skin conditioning are desired. Its versatility and mildness make it a valuable component in formulations designed for daily use across various skin types.