Back to Ingredient Dictionary

VEGETABLE AMINO ACIDS

Description

Vegetable Amino Acids are plant-derived protein building blocks that play a crucial role in skincare formulations. These compounds, extracted from sources such as wheat, soy, or rice, closely mimic the amino acid profile found naturally in human skin. They function as effective humectants, drawing moisture into the skin and helping to maintain hydration levels.

These amino acids contribute to the skin's Natural Moisturizing Factor (NMF), enhancing its ability to retain water and maintain elasticity. They also support the skin's barrier function, aiding in protection against environmental stressors and transepidermal water loss. Vegetable Amino Acids are known for their skin-soothing properties, making them suitable for sensitive skin types.

In skincare products, these ingredients can improve texture, boost hydration, and support overall skin health. They are often used in serums, moisturizers, and anti-aging formulations. Vegetable Amino Acids are generally well-tolerated and can be combined with other active ingredients to enhance their efficacy. Their plant-based origin makes them an attractive option for consumers seeking natural or vegan skincare alternatives.