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TRAPA JAPONICA FRUIT EXTRACT

Description

Trapa Japonica Fruit Extract, derived from the water chestnut native to East Asia, is a potent botanical ingredient gaining attention in skincare formulations. This extract is rich in antioxidants, particularly flavonoids and polyphenols, which offer protective benefits against free radical damage and oxidative stress.

The extract contains significant levels of ellagic acid, a compound known for its skin-brightening properties and ability to inhibit melanin production. This makes it particularly useful in products targeting hyperpigmentation and uneven skin tone. Additionally, Trapa Japonica Fruit Extract exhibits anti-inflammatory properties, potentially soothing irritated skin and reducing redness.

Research suggests that this ingredient may also have moisturizing effects, helping to improve skin hydration and barrier function. Its natural astringent properties can aid in pore refinement and oil control, making it suitable for combination to oily skin types.

When formulating with Trapa Japonica Fruit Extract, it is typically used in concentrations ranging from 0.1% to 2%, depending on the desired effect and product type. It is generally well-tolerated and can be incorporated into various skincare products, including serums, moisturizers, and toners.