Back to Ingredient Dictionary

STREPTOCOCCUS ZOOEPIDEMICUS/WHEAT PEPTIDE FERMENT

Description

Streptococcus Zooepidemicus/Wheat Peptide Ferment is an innovative skincare ingredient derived from the fermentation of wheat peptides by the bacterium Streptococcus zooepidemicus. This bioactive compound is renowned for its potent moisturizing and anti-aging properties, making it a valuable addition to advanced skincare formulations.

The fermentation process enhances the bioavailability of wheat peptides, resulting in a complex that can effectively penetrate the skin's barrier. This ingredient is rich in amino acids, peptides, and other bioactive molecules that contribute to skin health and rejuvenation. It has been shown to stimulate collagen production, improve skin elasticity, and enhance cellular turnover.

Streptococcus Zooepidemicus/Wheat Peptide Ferment also exhibits significant hydrating properties, helping to maintain optimal skin moisture levels and improve overall skin texture. Its ability to support the skin's natural barrier function makes it particularly beneficial for addressing dryness and reducing transepidermal water loss.

Furthermore, this ingredient has demonstrated antioxidant properties, offering protection against environmental stressors and free radical damage. It may also help in reducing the appearance of fine lines and wrinkles, promoting a more youthful complexion.

Products with this Ingredient