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PSEUDOZYMA EPICOLA/SOYBEAN FLOUR/APRICOT KERNEL OIL/OLIVE FRUIT OIL/SWEET ALMOND OIL/SUNFLOWER SEED OIL/LITHOSPERMUM ERYTHRORHIZON ROOT FERMENT EXTRACT FILTRATE

Description

PSEUDOZYMA EPICOLA/SOYBEAN FLOUR/APRICOT KERNEL OIL/OLIVE FRUIT OIL/SWEET ALMOND OIL/SUNFLOWER SEED OIL/LITHOSPERMUM ERYTHRORHIZON ROOT FERMENT EXTRACT FILTRATE is a complex, multicomponent ingredient that combines the benefits of various natural oils and extracts with fermentation technology. This unique blend is designed to provide comprehensive skincare benefits, addressing multiple skin concerns simultaneously.

The ingredient utilizes Pseudozyma epicola, a yeast known for its ability to produce beneficial compounds, to ferment a mixture of nutrient-rich components. Soybean flour contributes proteins and isoflavones, while apricot kernel, olive fruit, sweet almond, and sunflower seed oils provide a balanced blend of fatty acids and vitamins. These oils are known for their moisturizing, nourishing, and antioxidant properties.

The inclusion of Lithospermum erythrorhizon root ferment extract filtrate is particularly noteworthy. This plant extract is rich in shikonin, a compound with potent anti-inflammatory and wound-healing properties. The fermentation process enhances the bioavailability and efficacy of these natural ingredients, potentially improving their absorption and overall skin benefits.

This multifaceted ingredient may help improve skin hydration, reduce inflammation, support the skin barrier, and provide antioxidant protection against environmental stressors. It is suitable for various skincare formulations, including moisturizers, serums, and facial oils.

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