Back to Ingredient Dictionary

PICHIA/PANAX GINSENG ROOT FERMENT FILTRATE

Description

PICHIA/PANAX GINSENG ROOT FERMENT FILTRATE is an innovative skincare ingredient derived from the fermentation of Panax ginseng root by Pichia yeast. This process enhances the bioavailability and efficacy of ginseng's beneficial compounds. The filtrate is rich in vitamins, minerals, and bioactive molecules, including ginsenosides, which are known for their potent antioxidant and anti-inflammatory properties.

This ingredient offers multiple benefits for skin health and appearance. It helps improve skin elasticity and firmness by stimulating collagen production and protecting existing collagen from degradation. The ferment filtrate also aids in reducing the appearance of fine lines and wrinkles, promoting a more youthful complexion. Its antioxidant properties help neutralize free radicals, protecting the skin from environmental stressors and premature aging.

Furthermore, this ingredient has been shown to enhance skin hydration, improve barrier function, and promote a more even skin tone. It can help soothe irritated skin and reduce redness, making it suitable for sensitive skin types. The fermentation process also results in smaller molecular sizes, allowing for better penetration and absorption into the skin, thus maximizing its effectiveness in various skincare formulations.

Products with this Ingredient