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PAECILOMYCES JAPONICA MYCELIUM/ACORUS CALAMUS ROOT FERMENT EXTRACT FILTRATE

Description

Paecilomyces japonica mycelium/Acorus calamus root ferment extract filtrate is an innovative skincare ingredient derived from the fermentation of two distinct natural sources. Paecilomyces japonica, a beneficial fungus, and Acorus calamus, also known as sweet flag, are combined through a controlled fermentation process to create a potent extract.

This ingredient harnesses the power of fermentation to enhance bioavailability and efficacy. The fermentation process breaks down complex molecules into smaller, more easily absorbed compounds, potentially increasing their skin benefits. Paecilomyces japonica is known for its antioxidant properties, which can help protect the skin from free radical damage and environmental stressors. Acorus calamus root has been traditionally used for its soothing and anti-inflammatory effects.

The resulting filtrate is rich in amino acids, vitamins, and minerals that can support skin health. It may help improve skin hydration, enhance barrier function, and promote a more even skin tone. This ingredient is particularly suitable for formulations targeting skin revitalization, anti-aging, and overall skin health improvement. Its natural origin and fermentation process make it an attractive option for clean and natural skincare formulations.