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MONASCUS/EUTERPE OLERACEA FRUIT/PHALAENOPSIS AMABILIS FLOWER/RICE BRAN FERMENT FILTRATE

Description

MONASCUS/EUTERPE OLERACEA FRUIT/PHALAENOPSIS AMABILIS FLOWER/RICE BRAN FERMENT FILTRATE is a complex botanical extract derived from the fermentation of multiple natural ingredients. This innovative compound combines the beneficial properties of red yeast rice (Monascus), a��a�� berry (Euterpe oleracea), moth orchid (Phalaenopsis amabilis), and rice bran.

The fermentation process enhances the bioavailability and efficacy of the active compounds present in these botanicals. This filtrate is rich in antioxidants, polyphenols, and essential fatty acids, which contribute to its skin-protective and anti-aging properties. The Monascus component provides natural kojic acid, known for its skin-brightening effects. A��a�� berry extract offers potent antioxidants that combat free radical damage. Phalaenopsis amabilis flower extract contributes soothing and hydrating properties, while rice bran ferment adds nourishing vitamins and minerals.

This multi-functional ingredient demonstrates potential for improving skin texture, reducing the appearance of fine lines, and enhancing overall skin radiance. Its natural origin and fermentation process make it suitable for formulations targeting sensitive skin types. Clinical studies have shown promising results in improving skin hydration, elasticity, and reducing hyperpigmentation when used in appropriate concentrations in skincare formulations.