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LEVAN/FRUCTOSE/GLUCOSE/SUCROSE

Description

LEVAN/FRUCTOSE/GLUCOSE/SUCROSE is a multi-functional carbohydrate complex utilized in skincare formulations. This blend combines the unique properties of levan, a naturally occurring fructan polymer, with common sugars fructose, glucose, and sucrose. Levan, produced through bacterial fermentation, exhibits remarkable moisturizing and film-forming capabilities. Its high molecular weight allows it to create a protective barrier on the skin, reducing transepidermal water loss and promoting hydration. Fructose, glucose, and sucrose complement levan's effects by acting as humectants, drawing moisture from the environment to the skin. This synergistic combination enhances overall skin hydration and improves texture. The complex also demonstrates potential antioxidant properties, helping to neutralize free radicals and combat oxidative stress. In formulations, LEVAN/FRUCTOSE/GLUCOSE/SUCROSE can contribute to improved product stability and sensory attributes. Its versatility makes it suitable for various skincare products, including moisturizers, serums, and masks. When incorporated at appropriate concentrations, this carbohydrate complex can significantly enhance skin hydration, smoothness, and overall appearance without causing irritation or clogging pores.