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LACTOBACILLUS/SUGAR CANE EXTRACT FERMENT FILTRATE

Description

Lactobacillus/Sugar Cane Extract Ferment Filtrate is a bioactive skincare ingredient derived from the fermentation of sugar cane extract by Lactobacillus bacteria. This process creates a nutrient-rich filtrate containing various beneficial compounds, including alpha-hydroxy acids (AHAs), probiotics, and antioxidants.

The ingredient offers multiple skin benefits due to its unique composition. The naturally occurring AHAs, primarily glycolic acid, provide gentle exfoliation, promoting cell turnover and improving skin texture. Probiotics from the Lactobacillus fermentation process support the skin's microbiome, potentially enhancing barrier function and reducing inflammation.

Antioxidants present in the filtrate help protect the skin from environmental stressors and free radical damage. The fermentation process also yields peptides and amino acids that may contribute to skin hydration and overall health.

This ingredient is particularly suitable for formulations targeting skin renewal, hydration, and brightening. It can be incorporated into various skincare products, including serums, moisturizers, and toners. When used in appropriate concentrations, Lactobacillus/Sugar Cane Extract Ferment Filtrate is generally well-tolerated by most skin types, making it a versatile addition to skincare formulations.