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LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/LEPIDIUM MEYENII HYPOCOTYL FERMENT FILTRATE

Description

LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/LEPIDIUM MEYENII HYPOCOTYL FERMENT FILTRATE is a cutting-edge skincare ingredient that combines the power of probiotic fermentation with the benefits of Peruvian maca root. This complex blend is created through the fermentation of Lepidium meyenii (maca) hypocotyl by Lactobacillus and Streptococcus thermophilus bacteria. The fermentation process enhances the bioavailability of maca's beneficial compounds and introduces probiotic metabolites, resulting in a potent skin-conditioning agent.

The ingredient offers multiple benefits for skin health and appearance. It helps to strengthen the skin barrier function, improve hydration, and promote a balanced microbiome on the skin's surface. The probiotic components may assist in reducing inflammation and soothing sensitive skin. Maca extract, rich in antioxidants and minerals, contributes to protecting the skin from environmental stressors and supporting cellular renewal.

This ferment filtrate is particularly suitable for formulations targeting skin firmness, radiance, and overall skin health. It can be incorporated into various skincare products, including serums, moisturizers, and masks. The ingredient is well-tolerated by most skin types and aligns with the growing trend of microbiome-friendly skincare solutions.