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LACTOBACILLUS/SOYMILK FERMENT FILTRATE

Description

Lactobacillus/Soymilk Ferment Filtrate is an innovative skincare ingredient derived from the fermentation of soymilk by Lactobacillus bacteria. This process enhances the bioavailability of soy's beneficial compounds, including isoflavones and peptides. The filtrate is rich in probiotics, antioxidants, and nutrients that can significantly benefit the skin.

This ingredient is known for its moisturizing properties, helping to improve skin hydration and barrier function. It also exhibits anti-inflammatory effects, potentially reducing redness and irritation in sensitive skin. The fermentation process produces lactic acid, which can gently exfoliate the skin, promoting cell turnover and a more even skin tone.

Lactobacillus/Soymilk Ferment Filtrate may help in balancing the skin's microbiome, supporting overall skin health. Its antioxidant content can protect against free radical damage, potentially slowing signs of aging. Some studies suggest it may have a brightening effect on the skin, helping to reduce the appearance of dark spots and hyperpigmentation.

This ingredient is suitable for various skin types and can be found in serums, moisturizers, and masks. It's particularly beneficial for those seeking natural, probiotic-based skincare solutions.