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LACTOBACILLUS/RICE FERMENT

Description

Lactobacillus/Rice Ferment is a innovative skincare ingredient derived from the fermentation of rice by Lactobacillus bacteria. This process enhances the bioavailability of nutrients and creates beneficial metabolites, making it a valuable addition to skincare formulations. The ferment is rich in amino acids, vitamins, and minerals that nourish and support skin health.

Key benefits of Lactobacillus/Rice Ferment include its hydrating properties, which help maintain skin moisture and improve barrier function. It also contains antioxidants that protect against free radical damage and environmental stressors. The fermentation process produces lactic acid, which gently exfoliates the skin, promoting cell turnover and a smoother complexion.

This ingredient has shown potential in brightening skin tone and reducing the appearance of hyperpigmentation. It may also help balance the skin's microbiome, supporting overall skin health and resilience. Lactobacillus/Rice Ferment is generally well-tolerated by most skin types and can be incorporated into various skincare products, including serums, moisturizers, and masks. Its natural origin and multifaceted benefits make it an increasingly popular choice in modern skincare formulations.