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LACTOBACILLUS/RHODOPSEUDOMONAS/SACCHAROMYCES/MOLASSES/YEAST EXTRACT/MAGNESIUM CHLORIDE/CALCIUM CARBONATE FERMENT FILTRATE

Description

Lactobacillus/Rhodopseudomonas/Saccharomyces/Molasses/Yeast Extract/Magnesium Chloride/Calcium Carbonate Ferment Filtrate is a complex, multi-functional skincare ingredient derived from fermentation processes. This bioactive compound combines the benefits of probiotic bacteria, yeast, and mineral-rich substrates to deliver a potent blend of skin-nourishing elements.

The fermentation process utilizes Lactobacillus, Rhodopseudomonas, and Saccharomyces to break down molasses and yeast extract, creating a nutrient-dense filtrate. This process enhances the bioavailability of beneficial compounds, including amino acids, peptides, and vitamins. Magnesium chloride and calcium carbonate contribute essential minerals that support skin barrier function and cellular processes.

Key benefits of this ingredient include improved skin hydration, enhanced barrier function, and increased production of natural moisturizing factors. It may also help balance the skin microbiome, reduce inflammation, and promote a more even skin tone. The ferment filtrate's antioxidant properties can protect against environmental stressors and free radical damage.

This ingredient is suitable for various skincare formulations, including serums, moisturizers, and masks. It is particularly beneficial for dry, sensitive, or compromised skin types, offering a gentle yet effective approach to skin rejuvenation and maintenance.

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