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LACTOBACILLUS/MILT FERMENT FILTRATE

Description

Lactobacillus/Milt Ferment Filtrate is an innovative skincare ingredient derived from the fermentation of fish milt (sperm) using Lactobacillus bacteria. This unique bioactive compound is rich in nucleic acids, peptides, and minerals, offering multiple benefits for skin health and appearance.

The fermentation process enhances the bioavailability of the milt's nutrients, making them more easily absorbed by the skin. This ingredient is known for its potent moisturizing properties, helping to improve skin hydration and maintain a healthy moisture barrier. It also exhibits antioxidant effects, protecting the skin from free radical damage and environmental stressors.

Lactobacillus/Milt Ferment Filtrate has been shown to promote collagen production, contributing to improved skin elasticity and firmness. Its anti-inflammatory properties can help soothe irritated skin and reduce redness. Additionally, this ingredient may aid in regulating sebum production, making it beneficial for both dry and oily skin types.

In skincare formulations, Lactobacillus/Milt Ferment Filtrate is typically used in serums, essences, and moisturizers. It is generally well-tolerated and can be incorporated into various skincare routines to address concerns such as aging, dehydration, and uneven skin texture.