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LACTOBACILLUS/LAVANDULA ANGUSTIFOLIA FLOWER/LEAF/STEM FERMENT FILTRATE

Description

Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate is an innovative skincare ingredient that combines the benefits of probiotic fermentation with the soothing properties of lavender. This complex ingredient is produced by fermenting lavender plant components with Lactobacillus bacteria, resulting in a potent filtrate rich in bioactive compounds.

The fermentation process enhances the bioavailability of lavender's natural constituents, including linalool and linalyl acetate, which are known for their calming and anti-inflammatory effects on the skin. Additionally, the probiotic fermentation introduces beneficial postbiotics that can help strengthen the skin's barrier function and promote a healthy microbiome.

This ingredient offers multiple benefits for skin health, including reducing redness and irritation, balancing sebum production, and providing antioxidant protection against environmental stressors. It may also help improve skin hydration and elasticity, contributing to a more youthful appearance. The natural origin and gentle action of this ferment filtrate make it suitable for various skin types, including sensitive skin. Its versatility allows for incorporation into a wide range of skincare formulations, from serums and moisturizers to masks and toners.