Back to Ingredient Dictionary

LACTOBACILLUS/CHRYSANTHEMUM ZAWADSKII FLOWER/GLEDITSIA JAPONICA FRUIT/THUJA ORIENTALIS LEAF/MORUS ALBA BARK/PANAX GINSENG ROOT/ARTEMISIA VULGARIS EXTRACT FERMENT FILTRATE

Description

LACTOBACILLUS/CHRYSANTHEMUM ZAWADSKII FLOWER/GLEDITSIA JAPONICA FRUIT/THUJA ORIENTALIS LEAF/MORUS ALBA BARK/PANAX GINSENG ROOT/ARTEMISIA VULGARIS EXTRACT FERMENT FILTRATE is a complex, fermented botanical blend designed for advanced skincare formulations. This ingredient harnesses the power of traditional Asian botanicals combined with modern fermentation technology to address multiple skin concerns.

The fermentation process, facilitated by Lactobacillus, enhances the bioavailability and efficacy of the botanical extracts. Chrysanthemum Zawadskii flower contributes anti-inflammatory properties, while Gleditsia Japonica fruit offers antioxidant benefits. Thuja Orientalis leaf extract is known for its antimicrobial and skin-soothing effects. Morus Alba bark provides brightening properties and helps in reducing hyperpigmentation. Panax Ginseng root, rich in saponins, promotes skin elasticity and overall skin health. Artemisia Vulgaris extract contributes additional antioxidant and skin-calming benefits.

This ferment filtrate is particularly beneficial for addressing skin aging, uneven skin tone, and environmental stress. It supports the skin's natural barrier function, promotes hydration, and helps to improve overall skin texture and radiance. The ingredient is suitable for various skincare formulations, including serums, essences, and moisturizers, catering to diverse skin types and concerns.