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LACTOBACILLUS/APPLE JUICE FERMENT FILTRATE

Description

Lactobacillus/Apple Juice Ferment Filtrate is an innovative skincare ingredient derived from the fermentation of apple juice using Lactobacillus bacteria. This process enhances the bioavailability of the apple's natural compounds, creating a potent blend of probiotics, enzymes, and organic acids. The filtrate is rich in antioxidants, particularly polyphenols, which offer protection against free radical damage and environmental stressors.

This ingredient exhibits multiple benefits for skin health. It helps maintain the skin's natural microbiome, promoting a balanced and resilient barrier function. The organic acids produced during fermentation, such as lactic acid, provide gentle exfoliation, improving skin texture and tone. Additionally, the probiotic properties of Lactobacillus contribute to reducing inflammation and soothing sensitive skin.

Lactobacillus/Apple Juice Ferment Filtrate also aids in hydration, helping to lock in moisture and improve overall skin plumpness. Its natural pH-balancing properties support optimal skin function, potentially reducing the occurrence of acne and other skin imbalances. This ingredient is suitable for various skin types and can be incorporated into a wide range of skincare formulations, from serums to moisturizers, offering a natural approach to skin health and rejuvenation.