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LACTOBACILLUS/AGARICUS BLAZEI EXTRACT FERMENT FILTRATE

Description

Lactobacillus/Agaricus Blazei Extract Ferment Filtrate is an innovative skincare ingredient derived from the fermentation of Agaricus blazei mushroom extract by Lactobacillus bacteria. This process enhances the bioavailability and efficacy of the mushroom's beneficial compounds. Agaricus blazei, known for its potent antioxidant properties, contributes polysaccharides, beta-glucans, and various minerals to the filtrate.

The fermentation by Lactobacillus produces lactic acid and other metabolites that can improve skin hydration and barrier function. This ingredient exhibits anti-inflammatory and immunomodulatory effects, potentially reducing skin irritation and redness. Its antioxidant content helps protect the skin from free radical damage and environmental stressors.

The filtrate may promote collagen production and skin cell turnover, contributing to improved skin texture and elasticity. It also possesses mild exfoliating properties due to the presence of lactic acid. This ingredient is suitable for various skin types and can be incorporated into serums, moisturizers, and masks.

When formulating with Lactobacillus/Agaricus Blazei Extract Ferment Filtrate, it's important to consider its pH and potential interactions with other active ingredients. Proper preservation is crucial to maintain its stability and efficacy in skincare formulations.