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KLUYVEROMYCES/LACTOBACILLUS/HIPPOPHAE RHAMNOIDES OIL FERMENT FILTRATE

Description

Kluyveromyces/Lactobacillus/Hippophae Rhamnoides Oil Ferment Filtrate is a bioactive skincare ingredient derived from the fermentation of sea buckthorn oil using Kluyveromyces and Lactobacillus strains. This complex blend harnesses the power of fermentation to enhance the bioavailability and efficacy of sea buckthorn's naturally occurring nutrients.

The fermentation process breaks down the oil's molecular structure, creating smaller, more easily absorbed compounds. This filtrate is rich in antioxidants, vitamins (particularly A, C, and E), and essential fatty acids, including the rare omega-7. These components work synergistically to support skin barrier function, reduce inflammation, and promote cellular regeneration.

The probiotic nature of the ferment contributes to a balanced skin microbiome, potentially aiding in the management of various skin conditions. The filtrate exhibits potent moisturizing properties, helping to improve skin hydration and elasticity. Its antioxidant content offers protection against environmental stressors and may assist in reducing signs of premature aging.

Clinical studies have shown this ingredient to be well-tolerated by most skin types, making it suitable for incorporation into a wide range of skincare formulations, from serums to creams.