Back to Ingredient Dictionary

HYDROLYZED YOGURT PROTEIN

Description

Hydrolyzed Yogurt Protein is an innovative ingredient derived from yogurt through enzymatic hydrolysis, breaking down larger proteins into smaller peptides. This process enhances its ability to penetrate the hair shaft and skin barrier, making it an effective component in both skincare and haircare formulations.

In haircare, Hydrolyzed Yogurt Protein helps strengthen and repair damaged hair by providing essential amino acids and proteins. It forms a protective film on the hair surface, reducing moisture loss and improving overall hair texture. This ingredient also aids in detangling and enhances hair manageability.

For skincare, Hydrolyzed Yogurt Protein offers moisturizing and conditioning benefits. It helps improve skin elasticity and promotes a smoother, more supple complexion. The protein's hygroscopic properties allow it to attract and retain moisture, contributing to improved skin hydration.

Rich in lactic acid, Hydrolyzed Yogurt Protein provides mild exfoliation, helping to remove dead skin cells and promote cell turnover. It also possesses antioxidant properties, which can help protect the skin from environmental stressors and free radical damage.