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HYDROLYZED WHEAT PROTEIN/DIMETHICONE PEG-7 ACETATE

Description

Hydrolyzed Wheat Protein/Dimethicone PEG-7 Acetate is a multifunctional ingredient that combines the benefits of hydrolyzed wheat protein and a modified silicone compound. This innovative complex offers both conditioning and moisturizing properties, making it valuable in various skincare and haircare formulations.

The hydrolyzed wheat protein component provides amino acids and peptides that can penetrate the hair shaft and skin, offering hydration and strengthening benefits. It helps improve the overall texture and appearance of both hair and skin by increasing moisture retention and enhancing elasticity.

The Dimethicone PEG-7 Acetate portion of the ingredient is a water-soluble silicone derivative. It imparts a silky, smooth feel to products while also acting as an emollient and lubricant. This component helps to reduce friction, improve spreadability, and create a protective barrier on the skin and hair.

In skincare, this ingredient can help improve product texture, enhance moisturization, and provide a smooth, non-greasy finish. For haircare applications, it can aid in detangling, reduce frizz, and improve manageability without weighing down the hair. The combination of these properties makes Hydrolyzed Wheat Protein/Dimethicone PEG-7 Acetate a versatile ingredient suitable for a wide range of personal care products.