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HYDROLYZED ROE EXTRACT

Description

Hydrolyzed Roe Extract is a potent ingredient derived from fish eggs, primarily sourced from species like salmon or sturgeon. This marine-based extract undergoes hydrolysis, a process that breaks down complex proteins into smaller, more easily absorbed peptides and amino acids. Rich in essential nutrients, including omega-3 fatty acids, vitamins A, D, and E, and trace minerals, Hydrolyzed Roe Extract offers multifaceted benefits for skin health and appearance.

The extract's high concentration of proteins and peptides supports collagen production and skin elasticity, potentially reducing the appearance of fine lines and wrinkles. Its moisturizing properties help maintain skin hydration, while the presence of antioxidants aids in protecting skin cells from environmental stressors and free radical damage. Some studies suggest that Hydrolyzed Roe Extract may improve skin barrier function, enhancing overall skin resilience.

In skincare formulations, this ingredient is often incorporated into anti-aging serums, moisturizers, and eye creams. Its compatibility with various skin types and ability to penetrate the skin's upper layers make it a valuable component in advanced skincare products. While generally well-tolerated, individuals with fish allergies should exercise caution when using products containing Hydrolyzed Roe Extract.