Back to Ingredient Dictionary

HYDROLYZED PEPPER FRUIT EXTRACT

Description

Hydrolyzed Pepper Fruit Extract is a cutting-edge skincare ingredient derived from various pepper species, primarily Capsicum annuum. This extract undergoes a hydrolysis process, breaking down the complex molecules into smaller, more easily absorbed components. Rich in capsaicin, flavonoids, and vitamins A and C, this ingredient offers multiple benefits for skin health and appearance.

The extract's primary action is stimulating microcirculation, promoting increased blood flow to the skin's surface. This enhanced circulation can lead to improved nutrient delivery and cellular oxygenation, resulting in a healthier, more radiant complexion. Additionally, the capsaicin content provides mild analgesic and anti-inflammatory properties, potentially soothing irritated skin and reducing redness.

Hydrolyzed Pepper Fruit Extract also exhibits antioxidant activity, helping to neutralize free radicals and protect skin cells from oxidative stress. This protection may contribute to reduced signs of premature aging, such as fine lines and uneven skin tone. The ingredient's vitamin content further supports skin barrier function and collagen synthesis, promoting overall skin health and elasticity.

When formulating with this extract, it's crucial to consider its potential for mild irritation in sensitive individuals and to determine appropriate concentration levels for optimal efficacy and tolerability.