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HYDROLYZED OAT FLOUR

Description

Hydrolyzed oat flour is a versatile and effective ingredient in skincare formulations, derived from the breakdown of oat proteins through hydrolysis. This process creates smaller, more easily absorbed molecules that offer numerous benefits for the skin. Rich in beta-glucans, antioxidants, and amino acids, hydrolyzed oat flour provides both immediate and long-term improvements to skin health and appearance.

The ingredient's primary function is to soothe and moisturize the skin, making it particularly beneficial for sensitive or irritated skin types. It forms a protective barrier on the skin's surface, helping to reduce transepidermal water loss and enhance hydration. Additionally, hydrolyzed oat flour possesses anti-inflammatory properties, which can help calm redness and itching associated with various skin conditions.

Hydrolyzed oat flour also supports the skin's natural barrier function, promoting overall skin health and resilience. Its antioxidant content helps protect against environmental stressors and free radical damage. The ingredient's ability to improve skin texture and softness makes it a valuable addition to various skincare products, including moisturizers, serums, and cleansers.