Back to Ingredient Dictionary

HYDROLYZED EUTERPE OLERACEA FRUIT

Description

Hydrolyzed Euterpe Oleracea Fruit, derived from the Açaí berry native to the Amazon rainforest, is a potent ingredient in skincare formulations. This hydrolyzed extract contains a rich profile of antioxidants, including anthocyanins, polyphenols, and flavonoids, which combat free radical damage and oxidative stress in the skin.

The hydrolysis process breaks down the fruit's complex molecules into smaller, more easily absorbed components, enhancing its bioavailability and efficacy. This ingredient exhibits anti-inflammatory properties, helping to soothe irritated skin and reduce redness. Its high content of essential fatty acids, particularly oleic, palmitic, and linoleic acids, supports skin barrier function and helps maintain optimal hydration levels.

Hydrolyzed Euterpe Oleracea Fruit also contains vitamins A, C, and E, which contribute to skin cell regeneration and collagen synthesis. These nutrients work synergistically to improve skin elasticity, firmness, and overall texture. The extract's natural phytosterols aid in regulating sebum production, making it beneficial for both dry and oily skin types.

In skincare formulations, this ingredient is typically used at concentrations between 0.5% to 3%, depending on the specific product and desired effects.

Products with this Ingredient