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GRIFOLA FRONDOSA/ILEX PARAGUARIENSIS LEAF EXTRACT FERMENT FILTRATE

Description

GRIFOLA FRONDOSA/ILEX PARAGUARIENSIS LEAF EXTRACT FERMENT FILTRATE is an innovative skincare ingredient combining the benefits of two potent botanicals. Grifola frondosa, commonly known as Maitake mushroom, is renowned for its antioxidant and anti-inflammatory properties. Ilex paraguariensis, or Yerba Mate, is rich in polyphenols and caffeine, offering stimulating and protective effects for the skin.

This ferment filtrate is produced through a biofermentation process, which enhances the bioavailability and efficacy of the active compounds. The resulting extract is rich in beta-glucans, polysaccharides, and various phytochemicals that contribute to skin health. It exhibits potent antioxidant activity, helping to neutralize free radicals and protect against environmental stressors.

The ingredient has been shown to improve skin hydration, boost collagen production, and enhance cellular turnover. It may also help in reducing the appearance of fine lines and wrinkles, promoting a more youthful complexion. Additionally, its anti-inflammatory properties can assist in soothing irritated skin and potentially alleviating conditions such as redness and sensitivity.

Suitable for various skincare formulations, this ferment filtrate can be incorporated into serums, moisturizers, and targeted treatments for comprehensive skin benefits.