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ENDOMYCES/APRICOT FERMENT FILTRATE

Description

Endomyces/Apricot Ferment Filtrate is an innovative skincare ingredient derived from the fermentation of apricot fruit by Endomyces yeast. This process creates a nutrient-rich filtrate containing beneficial metabolites, enzymes, and bioactive compounds. The fermentation enhances the bioavailability of apricot's natural vitamins and minerals, particularly vitamin C and beta-carotene.

This ingredient offers multiple benefits for skin health and appearance. It possesses potent antioxidant properties, helping to neutralize free radicals and protect against environmental stressors. The ferment filtrate also exhibits mild exfoliating effects due to naturally occurring alpha-hydroxy acids, promoting cell turnover and improving skin texture. Additionally, it has moisturizing capabilities, helping to maintain skin hydration and support barrier function.

Endomyces/Apricot Ferment Filtrate has shown potential in brightening the complexion, reducing the appearance of fine lines, and improving overall skin tone. Its gentle nature makes it suitable for various skin types, including sensitive skin. In formulations, it can be incorporated into serums, moisturizers, and facial masks, typically at concentrations between 1-5%. This ingredient aligns with the growing trend of fermented skincare products, offering a natural approach to skin rejuvenation and maintenance.