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CORN GLUTEN AMINO ACIDS

Description

Corn Gluten Amino Acids are a plant-derived ingredient obtained from corn protein, specifically corn gluten. This hydrolyzed protein extract is rich in essential and non-essential amino acids, making it a valuable component in haircare formulations. The ingredient is known for its ability to penetrate the hair shaft, providing moisture and strengthening properties from within.

These amino acids primarily function as a conditioning agent, helping to improve hair's manageability, softness, and overall appearance. They can form a protective film on the hair surface, reducing frizz and enhancing shine. Corn Gluten Amino Acids also possess moisture-binding properties, which can help maintain optimal hydration levels in the hair and scalp.

In haircare products, this ingredient is often used in shampoos, conditioners, and leave-in treatments. It is particularly beneficial for dry, damaged, or chemically treated hair, as it can help repair and fortify the hair structure. Corn Gluten Amino Acids are generally well-tolerated and suitable for various hair types. As a plant-based alternative to animal-derived proteins, they appeal to consumers seeking vegan or vegetarian haircare options.