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COCOA BUTTER GLYCERYL ESTERS

Description

Cocoa Butter Glyceryl Esters are a modified form of cocoa butter, derived from the cacao bean. This ingredient combines the emollient properties of cocoa butter with enhanced stability and versatility through esterification with glycerin. The resulting compound offers a unique balance of moisturizing and texturizing benefits for skincare and cosmetic formulations.

These esters exhibit excellent spreadability and a smooth, non-greasy feel on the skin. They provide effective occlusive properties, forming a protective barrier that helps prevent transepidermal water loss and maintains skin hydration. The ingredient's melting point is close to body temperature, allowing for easy absorption and a luxurious sensory experience.

Cocoa Butter Glyceryl Esters are rich in fatty acids and antioxidants, contributing to skin softening and potential anti-aging effects. They are particularly beneficial in formulations targeting dry, rough, or mature skin. The ingredient's stability makes it suitable for a wide range of products, including lotions, creams, lip balms, and hair care items. It also acts as an effective thickener and emulsion stabilizer in cosmetic formulations, enhancing product texture and shelf life.