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Common Name(s): Beta-alanyl-l-histidine,n-beta-alanyl-l-histidine dipeptide

CAS Number: 305-84-0

DESCRIPTION

What It Does: Provides anti-glycation and anti-carbonylation activity protecting collagen from glycation-induced crosslinking.

Why It's Used: Natural anti-age dipeptide targeting glycation — complementary to antioxidant-only anti-aging strategies with documented collagen protection.

How It Works: Histidine imidazole chelates cu²⁺ for antioxidant metal chelation. beta-alanine traps reactive carbonyl species (glycating aldehydes). quenches 4-hydroxynonenal (hne) protein carbonylation. anti-glycation via competing with lysine residues.

Typically Found In: Anti-aging serums,anti-glycation products,longevity skincare

TECHNICAL DETAILS

Primary Category: Active ingredient – antioxidant

Secondary Functions: Free radical scavenging,anti-aging

Application Areas:

Facial Skincare

Body Care

Hair Care

Beard Care

Color Cosmetics (Makeup)

Dietary/Oral Supplements

Typical Concentration Range: 0.5%–5%

SOURCING & ETHICS

Vegan Status: Conditional - feedstock declaration required

Halal Status: Unverified - feedstock declaration required (plant, animal and petrochemical routes all exist)

Source Notes: Plant-derived extract or synthetic. [audit 2026-07-29 rev2: origin-dependent: the same inci exists in plant, animal and petrochemical versions and the name does not discriminate. determination requires shariah-panel sign-off.]

SKIN COMPATIBILITY

Irritancy Rating: 1/5 – very low

Comedogenicity Rating: 0/5 – non-comedogenic

Sensitivity Concerns: Non-irritating; well-tolerated.

Safe for Sensitive Skin: Yes

SAFETY & COMPATIBILITY

Safety Profile: Excellent safety profile. ewg score: 1.

Works Well With: Vitamin c,vitamin e,ferulic acid,spf,other antioxidants

Avoid Combining With: No significant incompatibilities

SCIENTIFIC NOTE

Carnosine's anti-glycation mechanism is sacrificial carbonyl trapping: reactive carbonyl species (methylglyoxal, glyoxal) that would normally glycate collagen lysines are instead captured by carnosine's free amino groups — carnosine acts as a sacrificial protector for collagen, being consumed in the process of preventing more damaging collagen glycation.

Last Verified: 2026-03-12

Primary Sources: Cosing database,guiotto et al. carnosine anti-glycation review