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CANDIDA/GARCINIA CAMBOGIA FERMENT

Description

Candida/Garcinia Cambogia Ferment is an innovative skincare ingredient derived from the fermentation of Garcinia cambogia fruit extract using Candida yeast. This process enhances the bioavailability and efficacy of the active compounds found in Garcinia cambogia, particularly hydroxycitric acid (HCA).

The fermentation process breaks down complex molecules, creating smaller, more easily absorbed peptides and amino acids. These compounds offer multiple benefits for the skin, including improved hydration, enhanced collagen production, and increased skin elasticity. The ferment also possesses potent antioxidant properties, helping to neutralize free radicals and protect the skin from environmental stressors.

Candida/Garcinia Cambogia Ferment has demonstrated skin-brightening effects, potentially due to its ability to inhibit tyrosinase activity and reduce melanin production. Additionally, it exhibits mild exfoliating properties, promoting cell turnover and revealing smoother, more radiant skin.

This ingredient is suitable for various skincare formulations, including serums, moisturizers, and masks. It is particularly beneficial for addressing concerns such as uneven skin tone, fine lines, and dullness, making it a versatile addition to anti-aging and brightening skincare products.