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BACILLUS/PRUNUS YEDOENSIS LEAF EXTRACT FERMENT FILTRATE

Description

Bacillus/Prunus Yedoensis Leaf Extract Ferment Filtrate is an innovative skincare ingredient derived from the fermentation of Japanese flowering cherry (Prunus yedoensis) leaf extract by Bacillus bacteria. This process enhances the bioavailability and efficacy of the extract's beneficial compounds. The filtrate is rich in antioxidants, particularly flavonoids and polyphenols, which help protect the skin from free radical damage and oxidative stress.

The ingredient exhibits potent anti-inflammatory properties, potentially reducing redness and irritation in sensitive or compromised skin. It also demonstrates moisturizing capabilities, helping to improve skin hydration and barrier function. Research suggests that this ferment filtrate may stimulate collagen production, contributing to improved skin elasticity and firmness.

Additionally, the filtrate contains natural alpha-hydroxy acids (AHAs) that can gently exfoliate the skin, promoting cell turnover and a more even skin tone. Its antimicrobial properties may assist in managing acne-prone skin by inhibiting the growth of acne-causing bacteria. The ingredient is generally well-tolerated and suitable for various skin types, making it a versatile addition to skincare formulations targeting multiple concerns, including aging, dryness, and uneven texture.

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