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BACILLUS/MONASCUS/PLUKENETIA VOLUBILIS SEED/RICE BRAN FERMENT FILTRATE

Description

BACILLUS/MONASCUS/PLUKENETIA VOLUBILIS SEED/RICE BRAN FERMENT FILTRATE is a complex, multi-functional skincare ingredient derived from the fermentation of diverse natural components. This innovative filtrate combines the benefits of Bacillus bacteria, Monascus red yeast, Plukenetia volubilis (Sacha Inchi) seeds, and rice bran.

The fermentation process enhances the bioavailability of nutrients and creates unique metabolites that offer multiple skin benefits. Bacillus fermentation produces enzymes and peptides that can help improve skin texture and promote cell turnover. Monascus, known for its antioxidant properties, contributes to protecting the skin from environmental stressors.

Plukenetia volubilis seeds are rich in omega-3 fatty acids and vitamin E, providing nourishment and supporting the skin barrier function. Rice bran, a source of ferulic acid and phytic acid, offers additional antioxidant and brightening effects.

This ferment filtrate may help hydrate the skin, reduce the appearance of fine lines, and improve overall skin tone. Its multi-faceted composition makes it suitable for various skin types and concerns, from aging to uneven pigmentation. When incorporated into skincare formulations, this ingredient can contribute to a more radiant, healthy-looking complexion.