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BACILLUS/MONASCUS/EQUISETUM ARVENSE LEAF/SOYBEAN SEED FERMENT FILTRATE

Description

BACILLUS/MONASCUS/EQUISETUM ARVENSE LEAF/SOYBEAN SEED FERMENT FILTRATE is a complex, multi-component skincare ingredient derived from the fermentation of various natural sources. This innovative blend combines the beneficial properties of Bacillus bacteria, Monascus fungi, Equisetum arvense (horsetail) leaf extract, and soybean seed extract.

The fermentation process enhances the bioavailability and efficacy of the active compounds present in these ingredients. Bacillus fermentation produces enzymes and peptides that can improve skin texture and hydration. Monascus, known for its antioxidant properties, contributes to protecting the skin from environmental stressors. Equisetum arvense leaf extract is rich in silica, which supports collagen production and skin elasticity. Soybean seed extract provides isoflavones and proteins that can help improve skin firmness and reduce the appearance of fine lines.

This ferment filtrate is particularly beneficial for addressing multiple skin concerns simultaneously, including hydration, texture improvement, and anti-aging effects. Its unique composition allows for enhanced penetration of active ingredients into the skin, potentially leading to more noticeable results. This ingredient is suitable for various skincare formulations, including serums, essences, and moisturizers, catering to diverse skin types and concerns.