Back to Ingredient Dictionary

BACILLUS/MONASCUS/APHANIZOMENON FLOS-AQUAE/RICE BRAN FERMENT FILTRATE

Description

BACILLUS/MONASCUS/APHANIZOMENON FLOS-AQUAE/RICE BRAN FERMENT FILTRATE is a sophisticated, multi-functional skincare ingredient derived from a unique fermentation process. This complex blend combines the beneficial properties of various microorganisms and plant extracts to create a potent, bioactive compound.

The ingredient harnesses the power of Bacillus bacteria, known for their ability to produce enzymes and peptides that support skin health. Monascus, a genus of mold, contributes antioxidant properties and potential skin-brightening effects. Aphanizomenon flos-aquae, a blue-green algae, provides a rich source of vitamins, minerals, and amino acids that nourish and protect the skin. Rice bran, a nutrient-dense byproduct of rice processing, adds additional antioxidants and skin-conditioning agents.

Through fermentation, these components are transformed into a more bioavailable form, enhancing their efficacy and absorption by the skin. The resulting filtrate offers a range of benefits, including improved hydration, enhanced skin barrier function, and potential anti-aging effects. This ingredient is particularly suitable for formulations targeting skin rejuvenation, moisturization, and overall skin health improvement.