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ASPERGILLUS/SOYBEAN/WHEAT GERM/CAMELLIA SINENSIS LEAF/JOB'S TEARS SEED/RICE GERM/SESAME SEED FERMENT

Description

Aspergillus/Soybean/Wheat Germ/Camellia Sinensis Leaf/Job's Tears Seed/Rice Germ/Sesame Seed Ferment is a complex, bioactive ingredient derived from the fermentation of multiple plant extracts using Aspergillus fungi. This fermentation process enhances the bioavailability and efficacy of the natural compounds present in the botanical blend.

The ingredient combines the nutritional benefits of soybeans, wheat germ, green tea leaves, Job's tears seeds, rice germ, and sesame seeds. Fermentation breaks down these components into smaller, more easily absorbed molecules, including peptides, amino acids, and antioxidants.

Key benefits include improved skin hydration, enhanced barrier function, and increased collagen production. The antioxidants from green tea and other plant extracts help protect against free radical damage and environmental stressors. Peptides and amino acids support skin structure and promote cellular renewal.

This fermented complex also exhibits anti-inflammatory properties, making it suitable for sensitive and acne-prone skin. It may help regulate sebum production and improve overall skin texture. The ingredient is typically used in serums, essences, and moisturizers, offering a multifaceted approach to skin health and rejuvenation.