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ASPERGILLUS/SOYBEAN SEED FERMENT FILTRATE

Description

Aspergillus/Soybean Seed Ferment Filtrate is a potent skincare ingredient derived from the fermentation of soybean seeds using Aspergillus fungi. This process enhances the bioavailability of beneficial compounds, making them more easily absorbed by the skin. The filtrate is rich in amino acids, peptides, and isoflavones, which contribute to its multifaceted skincare benefits.

This ingredient demonstrates significant antioxidant properties, helping to neutralize free radicals and protect the skin from oxidative stress. It has been shown to improve skin hydration by enhancing the skin's natural moisture barrier. Additionally, Aspergillus/Soybean Seed Ferment Filtrate exhibits skin-brightening effects, potentially due to its ability to inhibit tyrosinase activity and reduce melanin production.

Research indicates that this ferment filtrate may have anti-aging properties, helping to improve skin elasticity and reduce the appearance of fine lines and wrinkles. It also possesses anti-inflammatory characteristics, making it suitable for sensitive or irritated skin. The ingredient is generally well-tolerated and can be incorporated into various skincare formulations, including serums, moisturizers, and masks. Its natural origin and fermentation process make it an attractive option for clean beauty formulations.