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ASPERGILLUS/SOYBEAN GERM FERMENT FILTRATE

Description

Aspergillus/Soybean Germ Ferment Filtrate is a bioactive ingredient derived from the fermentation of soybean germ by Aspergillus fungi. This process enhances the bioavailability of beneficial compounds found in soybeans, making them more effective for skincare applications. The filtrate is rich in isoflavones, particularly genistein and daidzein, which are known for their potent antioxidant and anti-inflammatory properties. These compounds help protect the skin from oxidative stress and environmental damage, while also promoting collagen synthesis and improving skin elasticity. Additionally, the fermentation process produces enzymes and peptides that aid in gentle exfoliation and skin renewal. Aspergillus/Soybean Germ Ferment Filtrate has been shown to have moisturizing effects, helping to maintain skin hydration and improve barrier function. It also demonstrates potential in regulating sebum production, making it beneficial for oily and acne-prone skin types. The ingredient's ability to brighten skin tone and reduce the appearance of hyperpigmentation makes it valuable in addressing uneven skin tone and age spots. Its multi-functional nature makes it a versatile addition to various skincare formulations, from serums to moisturizers.