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ASPERGILLUS/SACCHAROMYCES/TETRAGENOCOCCUS/RICE FERMENT FILTRATE

Description

Aspergillus/Saccharomyces/Tetragenococcus/Rice Ferment Filtrate is a complex bioactive ingredient derived from the fermentation of rice using multiple microorganisms. This synergistic blend harnesses the power of Aspergillus, Saccharomyces, and Tetragenococcus species to create a nutrient-rich filtrate with diverse skincare benefits.

The fermentation process breaks down rice components into smaller, more bioavailable molecules, including amino acids, peptides, and various organic acids. These compounds contribute to the ingredient's moisturizing, brightening, and anti-aging properties. The filtrate is known to enhance skin hydration by improving its water-holding capacity and strengthening the skin barrier function.

Additionally, this ferment filtrate exhibits antioxidant activity, helping to protect the skin from environmental stressors and free radical damage. It may also promote collagen synthesis and cellular turnover, leading to improved skin texture and elasticity. The ingredient has demonstrated potential in reducing hyperpigmentation and evening out skin tone.

Due to its natural origin and gentle nature, this ferment filtrate is suitable for various skin types, including sensitive skin. It can be incorporated into a wide range of skincare formulations, from serums and essences to moisturizers and masks.