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ASPERGILLUS/SACCHAROMYCES/PUMPKIN SEED FERMENT FILTRATE

Description

Aspergillus/Saccharomyces/Pumpkin Seed Ferment Filtrate is a sophisticated skincare ingredient derived from the fermentation of pumpkin seeds using Aspergillus and Saccharomyces fungi. This process enhances the bioavailability of the seed's beneficial compounds, making them more easily absorbed by the skin.

The filtrate is rich in antioxidants, vitamins, and minerals, particularly zinc and selenium, which contribute to skin protection and repair. It contains enzymes that aid in gentle exfoliation, promoting cell turnover and improving skin texture. The fermentation process also yields alpha-hydroxy acids (AHAs) that can help brighten the complexion and reduce the appearance of fine lines.

This ingredient exhibits anti-inflammatory properties, potentially soothing irritated skin and reducing redness. Its hydrating capabilities stem from the presence of amino acids and peptides, which can help maintain skin moisture balance. The filtrate may also support the skin's natural barrier function, enhancing its resilience against environmental stressors.

Suitable for various skin types, this ferment filtrate is particularly beneficial for those seeking anti-aging, brightening, and hydrating effects in their skincare routine. It can be found in serums, moisturizers, and masks, often combined with other active ingredients for comprehensive skin benefits.

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