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ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT

Description

Aspergillus/Pichia/Sorghum Bicolor Ferment Lees Extract is a cutting-edge skincare ingredient derived from the fermentation process of sorghum using Aspergillus and Pichia yeasts. This bioactive compound harnesses the power of fermentation to create a potent extract rich in beneficial metabolites and enzymes.

The fermentation process breaks down complex molecules in sorghum, enhancing bioavailability and creating new active compounds. This extract is known for its antioxidant properties, helping to neutralize free radicals and protect skin from oxidative stress. It also exhibits skin-brightening effects, potentially reducing the appearance of hyperpigmentation and promoting a more even skin tone.

Additionally, this ingredient demonstrates moisturizing capabilities, helping to improve skin hydration and barrier function. Its anti-inflammatory properties may assist in soothing irritated skin and reducing redness. Some studies suggest it may have mild exfoliating effects, promoting cell turnover and improving skin texture.

As a natural, fermented ingredient, it aligns with the growing demand for sustainable and eco-friendly skincare options. It's typically well-tolerated by most skin types and can be incorporated into various skincare formulations, including serums, moisturizers, and masks.

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