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Description
ASPERGILLUS/PAEONIA SUFFRUTICOSA BARK/HONEYSUCKLE FLOWER/FORSYTHIA FRUIT/(ASTRAGALUS MEMBRANACEUS/GENTIANA SCABRA/LICORICE/REHMANNIA GLUTINOSA/RHEUM PALMATUM/SCROPHULARIA BUERGERIANA) ROOT/(CASTOR/RICE) SEED FERMENT EXTRACT is a complex, multi-functional ingredient derived from traditional Asian botanicals and fermentation processes. This potent blend combines the benefits of various plant extracts with the enhanced bioavailability offered by Aspergillus fermentation.
The extract contains antioxidants from Paeonia suffruticosa bark and honeysuckle flower, which help protect the skin from free radical damage and environmental stressors. Forsythia fruit contributes anti-inflammatory properties, potentially soothing irritated skin. The root extracts, including Astragalus membranaceus and licorice, provide additional antioxidant support and may help improve skin tone and texture.
The fermentation process using Aspergillus, along with castor and rice seed extracts, enhances the absorption and efficacy of the botanical components. This fermentation also produces beneficial enzymes and peptides that can support skin barrier function and hydration.
This ingredient complex may offer multiple skincare benefits, including improved moisture retention, enhanced skin radiance, and potential anti-aging effects. It is particularly suitable for formulations targeting skin rejuvenation, brightening, and overall skin health improvement.
