
ACORUS GRAMINEUS ROOT/STEM/ARISAEMA AMURENSE/ASPARAGUS COCHINCHINENSIS ROOT/CYPERUS ROTUNDUS FRUIT/GASTRODIA ELATA ROOT/MORUS ALBA LEAF/SORBUS COMMIXTA/TRICHOSANTHES KIRILOWII ROOT/ULMUS DAVIDIANA ROOT/XANTHIUM STRUMARIUM FRUIT EXTRACT
Description
This complex botanical extract blend combines several traditional Asian medicinal plants, each contributing unique properties to skincare formulations. Acorus gramineus root/stem offers anti-inflammatory and antioxidant benefits, while Arisaema amurense provides antimicrobial effects. Asparagus cochinchinensis root is known for its moisturizing and skin-soothing capabilities. Cyperus rotundus fruit extract possesses astringent properties, helping to balance oily skin. Gastrodia elata root contributes antioxidant and potential neuroprotective effects. Morus alba leaf extract is rich in flavonoids and has skin-brightening properties. Sorbus commixta extract offers antioxidant protection and may help improve skin elasticity. Trichosanthes kirilowii root is valued for its anti-inflammatory and detoxifying effects. Ulmus davidiana root extract provides moisturizing and barrier-strengthening benefits. Xanthium strumarium fruit extract has traditionally been used for its anti-inflammatory and antimicrobial properties. Together, this blend offers a multifaceted approach to skin health, potentially addressing concerns such as inflammation, oxidative stress, hydration, and skin tone balance. Its diverse composition makes it suitable for various skincare applications, from anti-aging to sensitive skin formulations.