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ACETOBACTER/SACCHAROMYCES/HIBISCUS ACETOSELLA LEAF/SUCROSE FERMENT EXTRACT FILTRATE

Description

Acetobacter/Saccharomyces/Hibiscus Acetosella Leaf/Sucrose Ferment Extract Filtrate is a complex, fermented skincare ingredient derived from natural sources. This multifaceted compound combines the beneficial properties of bacterial and yeast fermentation with plant-based extracts to create a potent skincare active.

The ingredient utilizes Acetobacter bacteria and Saccharomyces yeast in a fermentation process that breaks down sucrose and Hibiscus acetosella leaf extract. This process enhances the bioavailability of beneficial compounds and creates new metabolites with potential skin benefits. The resulting filtrate is rich in organic acids, enzymes, and antioxidants.

Key benefits of this ingredient include improved skin hydration, enhanced barrier function, and potential anti-aging effects. The fermentation process may increase the production of hyaluronic acid and other moisturizing factors. Additionally, the antioxidants from Hibiscus acetosella leaf can help protect the skin from environmental stressors and free radical damage.

This ingredient is suitable for various skincare formulations, including serums, essences, and moisturizers. It is particularly beneficial for those seeking natural, fermented skincare solutions with multiple skin-enhancing properties.