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ACETOBACTER/GINKGO BILOBA LEAF FERMENT EXTRACT

Description

Acetobacter/Ginkgo Biloba Leaf Ferment Extract is an innovative skincare ingredient that combines the benefits of bacterial fermentation with the potent properties of Ginkgo biloba leaves. This extract is produced through a controlled fermentation process using Acetobacter, a genus of acetic acid-producing bacteria, on Ginkgo biloba leaf material.

The fermentation process enhances the bioavailability of the Ginkgo biloba's active compounds, including flavonoids and terpene lactones. These components are known for their antioxidant and anti-inflammatory properties, which can help protect the skin from oxidative stress and environmental damage. The extract also contains organic acids produced by Acetobacter, which may contribute to gentle exfoliation and improved skin texture.

Acetobacter/Ginkgo Biloba Leaf Ferment Extract has shown potential in improving skin hydration, reducing the appearance of fine lines, and enhancing overall skin tone. Its antioxidant properties may help neutralize free radicals, potentially slowing down the visible signs of aging. Additionally, the extract's anti-inflammatory effects could benefit sensitive or irritated skin conditions. When formulating skincare products, this ingredient is typically used in concentrations ranging from 0.1% to 2%, depending on the desired effects and product type.